The global food price crisis is exposing frightening levels of vulnerability in poor nations around the world. Yet these are countries into which the rich world, for half a century or more, has diverted hundreds of billions of dollars of humanitarian aid in pursuit of the high ideal of ending poverty. It is a good moment to take stock and ask what went wrong.
Compare two of the most vulnerable economies, Haiti and Botswana. In Haiti, spiralling food prices have in recent months prompted widespread rioting, claiming the lives of six people and forcing the resignation of the prime minister. This unrest has set back the search for political stability in an archetypal “fragile state”. No such riots have occurred in the Southern African nation of Botswana. In a country that imports 90 per cent of its food, soaring prices have undoubtedly hurt the poor, but the state has the money and capacity to help them cope.